Head of School’s Comment

This week I had the pleasure of having lunch with one of our Lower First classes as they had raised the most money for our Parents and Friends Walkathon. The pizza, created by our Chef Mr Galloway, was delicious! However, the real pleasure was speaking with them about a variety of topics from extreme weather (a current class project), our local cheeky bush turkey, to why I need to have so many different ties!
I also have the pleasure of dining with a different group of 6^th Class students each week. It is a great opportunity, in an informal setting, to speak about whatever is of interest to them. Often this includes suggestions for school improvements, or discussions on high schools or just what is in the media of late. From Lower First to 6^th Class, I am always impressed with both our students’ willingness to engage honestly, and their fresh perspectives towards life and the future.