Monday – Bean Nachos with sour cream and Guacamole
Tuesday – roast Garlic and rosemary potatoes
Wednesday – cheese and tomato toasted wraps.
Thursday – Penne Boscaiola
Friday – cheese and spinach triangles
Monday – Bean Nachos with sour cream and Guacamole
Tuesday – roast Garlic and rosemary potatoes
Wednesday – cheese and tomato toasted wraps.
Thursday – Penne Boscaiola
Friday – cheese and spinach triangles