On the vegetarian lunch menu this week... - image  on https://www.johncolet.nsw.edu.au

On the vegetarian lunch menu this week…

Mon

GNOCCHI NAPOLITANA
with iceberg & carrot salad
Tues

CHEESE TOASTIES
with a cup of soup
Wed

CHEESE TOMATO & LETTUCE SANDWICHES
(walk through)
Thurs

PIZZA
Fri

SAUCY PASTA
(walk through)

 

Dairy free, gluten free, egg free and vegan options always provided.

If you are looking to lose some pounds before Christmas (like I have) do The Swap .
I have swapped –  
    white for brown products
”    normal anything to salt or sugar reduced
”    ice cream for yoghurt
”    banana bread for whole grain fruit toast
”    milk coffee for tea
”    tea for herbal tea
”    cereal for oats
”    rice and processed carbs for beans/lentils or quinoa
”    puff pastry for filo
”    crackers & cheese for vegies & hummus
”    cheese for cottage cheese
”    wraps for barley wraps
”    pasta for stir-fry (the hardest ever!)
I have included only 60 minutes of hard exercise and light weights to my normal walking routines to maximise the effects.
Don t forget the most important of all swaps. Swap the isles of the supermarket with only the edges!

Eat Well and Exercise
Donna Moor
Head of Kitchen
dmoor@johncolet.nsw.edu.au