On the vegetarian lunch menu this week - image  on https://www.johncolet.nsw.edu.au

On the vegetarian lunch menu this week

Monday Tomato basil and mozzarella pasta bake
Tuesday Garlic and rosemary roasted potatoes with sour cream and sweet chili
Wednesday Salad rolls
Thursday Vegetarian sheppard’s pie
Friday Vegetable chili with rice pilaf
 
Glen Galloway
Chef